

Brisket Gravy
With Mushroom Sauce, Mashed Potatoes & Carrots
Tender, slow-cooked beef brisket simmered in rich mushroom gravy, served with creamy mashed potatoes and sweet roasted carrots —this comforting dish brings together deep flavor and balanced nutrition in every bite. Packed with high-quality protein, complex carbs, and healthy fats, it’s a well-rounded meal made with clean, wholesome ingredients. Whether you’re sitting down for a special Shabbat dinner, a holiday meal, or just craving a hearty weekday dinner, this dish delivers warmth and satisfaction. Fully prepared and ready to heat, it saves you time, cleanup, and the hassle of grocery shopping. Real food, made easy — just heat and enjoy.
Nutrition Per Serving
Calories
580kcal
Fat
33g
Saturated Fat
12g
Carbohydrate
29g
Sugar
7g
Dietary Fiber
5g
Protein
41g
Cholesterol
160mg
Sodium
840mg